Roast Turkey Breast Stuffed with Apples | Reynolds Brands
Tender, juicy turkey breasts are stuffed with a sweet and savory apple filling for a celebration-worthy dish. And with a Reynolds Kitchens® Roaster Pan, it's easy to take this dish anywhere!
Ingredients
- 1 boneless turkey breast (2 1/2 to 3 pounds)
- 1/2 teaspoon salt, divided
- 1/2 teaspoon black pepper, divided
- 3/4 cup dried apples, snipped
- 3/4 cup thinly sliced onions
- 1 tablespoon finely shredded lemon peel
- 1 tablespoon snipped fresh sage
- 1 teaspoon snipped fresh thyme
- Fresh sage leaves
- 1 tablespoon olive oil
- Reynolds Kitchens® 10lb Roaster Pan
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