Herb Roasted Turkey Breast | Reynolds Brands

Ingredients

• 4 to 8 pound bone-in turkey breast
• 1 tablespoon vegetable oil
• 2 tablespoons dried parsley flakes
• 1 tablespoon dried sage
• 1 teaspoon dried marjoram
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon seasoned salt
• Reynolds Wrap® Heavy Duty Aluminum Foil