Creamy Cheesy au Gratin Potatoes
For many, the aroma of gratin potatoes baking in the oven evokes memories of family gatherings, laughter, and shared moments. It's not just a dish; it's an
Ingredients
- 4 medium russet potatoes (thinly sliced)
- 1 medium onion (sliced into rings)
- salt and ground black pepper to taste
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 2 cups milk
- 1 1/2 cups shredded Cheddar cheese
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