Red Lentil Balls | Grundig ZA

Ingredients

• 2 tsp coriander seeds
• 2 tsp cumin seeds
• 1/2 onion
• 1 tsp paprika
• 1 tsp hot paprika
• 1 tsp Sumac
• 200g red lentils
• 1/2 bunch spring onions
• 10 sprigs of parsely
• 5 sprigs of mint
• 2 eggs
• 100g flour
• 750ml water
• 3 tbsp olive oil
• Olive oil or hazelnut oil for frying
• Salt