Roasted Butternut Squash Soup | soup | soup recipes | Taste Life

Ingredients

• Butternut squash
• 1 large Butternut squash
• 2 tbsp. Olive oil
• 1/2 tsp. Pepper
• 1 tsp. Salt
• Soup
• 2 tbsp. Butter
• 1/2 cup Shallots
• 4 cloves Garlic
• 1 cup Coconut milk
• 34 cup Vegetable broth
• 1/8 tsp. Nutmeg
• 1 tsp. Mayple syup
• 1/2 tsp. Salt
• Garnish
• 1 tsp. Coconut milk
• 1/3 cup Sunflower seeds