Original Sin Chili - Southern | Just A Pinch Recipes
Peppers should be mild banana peppers, seeded and chopped. Brown both the ground beef and beef cubes. Drain most of the fat. Combine all ingredients in a large pot. Simmer...
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Cooking tools:
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Stove
- Spatula
- Spoon
Ingredients
- 2 quart(s) beef stock
- 1 package(s) onion soup mix
- 2 pound(s) ground beef
- 2 pound(s) steak, cut into 1/2 inch squares
- 1/2 cup(s) dried onion
- 2 celery ribs, chopped
- 1 green pepper, chopped
- 1 pickled banana pepper
- 1/4 cup(s) banana pepper juice
- 1 teaspoon(s) chopped garlic
- 1 bay leaf
- 2 ounce(s) chili powder
- 2 teaspoon(s) cumin
- 1 teaspoon(s) oregano
- 1 teaspoon(s) onion powder
- 1 teaspoon(s) paprika
- 1 teaspoon(s) instant beef bouillon
- 1 teaspoon(s) salt
- 1/4 cup(s) barbeque sauce
- 1/4 cup(s) ketchup
- 1/4 teaspoon(s) red pepper, crushed
- 1/4 teaspoon(s) basil
- 1/4 teaspoon(s) thyme
- 1/2 teaspoon(s) black pepper
- 1/4 cup(s) pepper sauce
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