Corned beef with mustard sauce - Cookidoo® – the official Thermomix® recipe platform
Delicious corned beef with mustard sauce recipe for 6 portions, cooked in under 2 hours on your Thermomix®. Perfect for a hearty meal! Sign up for free to access over 100,000 recipes.
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Cooking tools:
- Pressure cooker
Ingredients
- oil
- 1500 g water
- 4 whole cloves
- 50 g malt vinegar
- 900 - 1200 g corned beef silverside
- 400 - 500 g Kent pumpkin
- 150 g frozen green peas
- 150 g frozen corn kernels
- 300 - 400 g sauerkraut
- 30 g unsalted butter
- 30 g plain flour
- 300 g milk
- ½ - 1 tsp salt
- 1 tsp wholegrain mustard
- 1 ½ tsp mustard powder
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