Classic Homemade Chicken Pot Pie Recipe - Home Recipe Guide

Ingredients

• 2 ½ cups all-purpose flour
• 1 tsp salt
• 1 cup unsalted butter, chilled and cubed
• 6 tbsp 6–8 ice water
• 2 cups cooked chicken, diced or shredded
• 1 cup carrots, diced
• 1 cup peas
• 1 cup potatoes, diced
• 1 small onion, diced
• 3 cloves garlic, minced
• ½ cup celery, diced
• ¼ cup unsalted butter
• ¼ cup all-purpose flour
• 2 ½ cups chicken broth
• ½ cup heavy cream or milk
• ½ tsp black pepper
• ½ tsp dried thyme
• ½ tsp dried rosemary
• ¼ tsp paprika
• 1 egg, beaten