Scotch Eggs 2 Recipe - A Traditional Dish From Scotland
Experience the authentic taste of Scotland with this delicious Scotch Eggs 2 Recipe, made with eggs, breadcrumbs, zest, parsley, basil, and nutmeg. Perfect for any occasion, indulge in this flavorful...
Ingredients
- 6 eggs
- 340 g (12 oz) ground sausage
- 110 g (4 oz) dried breadcrumbs
- Grated zest from 1 lemon
- 1 tbsp parsley , chopped
- 0.5 tsp basil , marjoram or savory , chopped
- 1 egg , beaten
- Pinch of grated nutmeg
- salt and pepper , to taste
- oil for deep frying
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