Rosemary-skewered vegetables with bacon

Name: Rosemary-skewered vegetables with bacon
Total time: 30 min
Ingredients: 24 even-sized baby new potatoes; 8 fresh rosemary stalks (strong, each about 20 cm long); 2 tbsp olive oil; 1/3 cup balsamic vinegar; 1 tbsp Dijon mustard; 1/3 cup apple juice; 4 leeks (thick, trimmed); 4 strips bacon

www.besthealthmag.ca

Fresh rosemary stalks make excellent skewers and flavour the ingredients they hold (you can use metal skewers if you prefer). This is a stylish way of cooking and serving simple, healthy ingredients....

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View full recipe on www.besthealthmag.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.

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