Firecracker Shrimp Recipe: A Healthy Twist on the Asian-inspired Treat

Ingredients

• 11 oz peeled shrimp (from 22 oz whole shrimp)
• 8 oz broccoli (cut into florets)
• 0.5 oz red chili (julienned)
• 3 1/2 cups cooked medium grain white rice
• 1 medium egg
• 1/3 cup cornstarch
• 1 cup canola oil (*)
• 1 tbsp honey
• 1 tbsp lemon juice
• 2 tbsp scallion (chopped)
• 2 tbsp cilantro (chopped)
• 1 tbsp unsalted roasted sesame seeds
• 1/2 tsp red pepper flakes
• 1/2 tsp ginger (minced)
• 1 tsp garlic (minced)
• 2 tsp Thai fish sauce
• 1 tbsp sriracha