Thai Firecracker Shrimp Party Appetizer - Healthy World Cuisine
Thai Firecracker Shrimp Party Appetizer is a marinated shrimp in a spring roll wrapper & pan fried, Served with a Prik Nam Pla dipping sauce.
Ingredients
- 12 shrimp (large (tails on, raw, shells removed and deveined))
- 2 cloves garlic (peeled and crushed)
- 1 Thai bird chili ((or more to your level of heat) – or red pepper chili flakes as desired)
- 1 tsp sesame oil
- 2 tbso cilantro ((coriander) chopped)
- 1 tbsp lime juice
- 1 tsp fish sauce
- 12 spring roll wrappers
- 1 egg (beaten)
- bean vermicelli threads (pre-soaked in water for 30 minutes until softened (optional))
- oil (frying (enough to cover your pan at least 1 inch from the bottom))
More Like This
Thai Firecracker Shrimp Party Appetizer - Healthy World Cuisine
hwcmagazine.com
Firecracker Shrimp Recipe: A Healthy Twist on the Asian-inspired Treat
healthyrecipes101.com
Firecracker Shrimp - RecipesRun
recipesrun.com
Firecracker Shrimp Rolls - Asian Cooking 101
asiancooking101.com
Grilled Firecracker Shrimp - Healthy World Cuisine
hwcmagazine.com
Thai Shrimp Appetizers Recipe: How to Make It
tasteofhome.com
Firecracker Shrimp | Jill's Table
jillstable.ca
Firecracker Shrimp Recipe | SideChef
sidechef.com