Firecracker Shrimp Recipe: How to Make It
Bold in flavor, this firecracker shrimp gets a kick of heat from sriracha and sweet chili sauce and a touch of citrus from lime zest. Serve it with warm rice, or try making stir-fried noodles to go...
Keywords
- firecracker shrimp
Ingredients
- 1/3 cup sweet chili sauce
- 2 tablespoons lime juice
- 1 tablespoon soy sauce
- 1 tablespoon Sriracha chili sauce
- 2 garlic cloves, minced
- 1/2 teaspoon grated lime zest
- 1/4 cup cornstarch
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 pounds uncooked medium shrimp, peeled and deveined
- 3 tablespoons canola oil
- Hot cooked rice
- Optional: Sliced green onions and sesame seeds
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