Grilled chicken with avocado-pineapple salsa | Recipes | WW USA

Ingredients

• 1/4 cup(s) Fresh lime juice
• 1/4 cup(s) Pineapple juice, *
• 3 Tbsp Cilantro, fresh, chopped
• 1 tsp Olive oil, extra virgin
• 3/4 tsp Ground cumin, divided (or less to taste)
• 1/2 tsp Table salt
• 1 tsp Jarred minced garlic
• 1 pound(s) Uncooked skinless boneless chicken breast, four 4-oz pieces
• 1 1/2 cup(s) Pineapple, diced
• 1 item(s) Avocado, diced
• 2 Tbsp, chopped Red onion
• 2 spray(s) Cooking spray