Red curried sweet potato soup with coconut milk Recipe | Braun SA
Red curried sweet potato soup with coconut milk: discover how easily and quickly you can prepare this tasty recipe invented by Marc Fosh, exclusively for Braun.
Ingredients
- 1 clove garlic
- 1 litre chicken stock, or vegetable stock
- 1 as needed red chilli, chopped
- 1 tsp ginger, chopped
- 1 tsp red Thai curry paste
- 2 as needed red onions, chopped
- 2 Tbsp butter
- 250 ml coconut milk
- 600 grams sweet potato
- 1 juice of lime
- to taste seasoning
- bunch coriander
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