Cappuccino Mousse Timbales - Puff Pastry
Cappuccino-infused mousse fills delicate puff pastry timbales for a light yet rich coffee dessert experience. Perfect for coffee lovers!
Ingredients
- 2 egg
- 1/3 cup granulated sugar
- 2 tablespoons cornstarch
- 1 teaspoon instant coffee crystals
- 3/4 cup milk
- 1 teaspoon unflavored gelatin
- 1 tablespoon cold water
- 1 teaspoon butter, softened
- 1/2 cup heavy cream, whipped
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 3 tablespoons confectioners’ sugar
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