Braised Beef Short Ribs

Name: Braised Beef Short Ribs
Ingredients: 5 pounds very meaty bone-in beef short ribs, cut into 2-inch chunks; Olive oil; Kosher salt; freshly ground black pepper; 3 cups chopped celery (5 to 6 ribs); 2 cups chopped yellow onions (2 onions); 2 cups chopped unpeeled carrots (6 carrots); 1 1/2 tablespoons minced garlic (5 cloves); 1 bottle (12 oz) Heinz chili sauce; 1 (750-milliliter) bottle Burgundy, Cotes du Rhone, Chianti, or other dry red wine; 4 cups beef stock,; 6 sprigs fresh thyme; 6 sprigs fresh rosemary

graciouseats.com

Incredible fall off the bone short ribs with an entire bottle of red wine!

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Ingredients

5 pounds very meaty bone-in beef short ribs, cut into 2-inch chunks
Olive oil
Kosher salt
freshly ground black pepper
3 cups chopped celery (5 to 6 ribs)
2 cups chopped yellow onions (2 onions)
2 cups chopped unpeeled carrots (6 carrots)
1 1/2 tablespoons minced garlic (5 cloves)
1 bottle (12 oz) Heinz chili sauce
1 (750-milliliter) bottle Burgundy, Cotes du Rhone, Chianti, or other dry red wine
4 cups beef stock,
6 sprigs fresh thyme
6 sprigs fresh rosemary