Nectarine Galette

Name: Nectarine Galette
Ingredients: 1 1/4 cups all-purpose flour; 1/4 teaspoon salt; 1 tablespoon granulated sugar; 1/2 cup unsalted butter, cold and cut into small pieces; 3-4 tablespoons ice water; 4-5 ripe nectarines, sliced (about 4 cups); 1/4 cup granulated sugar, plus extra for sprinkling; 1 tablespoon cornstarch; 1 teaspoon vanilla extract; 1 egg, beaten (for egg wash); Optional: powdered sugar or vanilla ice cream for serving

idahopreferred.com

Versatile and simple, this Idaho Nectarine Galette is the perfect recipe for your next farm to fork dinner party.

View full recipe on idahopreferred.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopreferred.com.

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