Pork and Beef Barbecue Recipe: How to Make It

Ingredients

• 1 can (6 ounces) tomato paste
• 1/2 cup packed brown sugar
• 1/4 cup chili powder
• 1/4 cup cider vinegar
• 2 teaspoons Worcestershire sauce
• 1 teaspoon salt
• 1-1/2 pounds beef stew meat, cut into 3/4-inch cubes
• 1-1/2 pounds pork chop suey meat or pork tenderloin, cut into 3/4-inch cubes
• 3 medium green peppers, chopped
• 2 large onions, chopped
• 12 sandwich buns, split
• Lettuce and tomatoes, optional