Garlic Chili Crisp – Sometimes Good Wife
Garlic Chili Crisp Course: RECIPES, Sauces and Condiments8 servings15 minutes30 minutesIngredients - 4 shallots or 1/2 of an onion, thinly sliced - 2 heads of
Ingredients
- 4 shallots or 1/2 of an onion, thinly sliced
- 2 heads of garlic, separated into cloves, thinly sliced
- 1 1/4 cup of vegetable oil, grapeseed oil or any other neutral oil
- 2 3" cinnamon sticks
- 6 pieces whole star anise
- 2 bay leaves
- 1 2" piece fresh ginger, peeled and finely minced
- 1/4 cup crushed Korean red pepper chili flakes
- 2 tablespoons soy sauce
- 1 tablespoon sugar
- 1 teaspoon kosher salt
- 1 teaspoon msg
- 2 tablespoons toasted sesame seeds
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