Breakfast Sausage Croissant Bake
Indulge in a savory Breakfast Sausage Croissant Bake with tender sausages and gooey cheese—perfect for any morning! [Prep in 15 mins, bake 40 min]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodclub.com.
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion, diced
- 1 small green bell pepper, seeded and diced
- 1 pound breakfast sausage
- 12 eggs
- 1/2 cup milk
- 1 tablespoon dijon mustard
- 1 teaspoon salt, divided
- 1/4 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 4 large croissants cut into 1-inch cubes
- Green onion or chives for garnish
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