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Swiss chard, Italian sausage, and white bean pasta
Stuck for dinner ideas? Try this delicious pasta with Swiss chard, Italian sausage, and white beans. Find the recipe with video and step-by-step photos here!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Cooking spoon
- Pot
- Fine-mesh sieve
- Fork
Ingredients
- 14 oz Swiss chard
- 10 1/2 oz Italian sausages
- 9 oz canned white beans (drained)
- 17 1/2 oz paccheri pasta
- 2 sprigs rosemary
- 2 shallots
- 1/2 cup white wine
- 2 tbsp butter
- 1 cup pasta water
- 1 cup Parmesan cheese (grated)
- salt
- pepper
- olive oil (for frying)
- Parmesan cheese (grated, for serving)
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