Lemon curd | Farmer's Weekly SA

Name: Lemon curd | Farmer's Weekly SA
Ingredients: 350g castor sugar; 110g unsalted butter; 4 eggs; 200ml lemon juice; Zest of 3 lemons

www.farmersweekly.co.za

It’s a pity that ‘Lemon Cream’ is a brand name, as this is a better description than ‘lemon curd’ for this magnificent sweet-and-sour dessert. With sparse ingredients and minimal...

View full recipe on www.farmersweekly.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmersweekly.co.za.

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