Orange Chicken and Vegetable Stir-Fry Recipe | PBS Food
If youve always wanted to make your own Chinese food, this orange chicken and vegetable stir-fry is a great one to add to your collection.
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Ingredients
- 1/2 cup orange juice
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon oyster sauce
- 1 tablespoon orange zest
- 2 large cloves garlic
- 1 teaspoon minced ginger
- optional sweetener like sugar, honey, agave, etc.
- 1 pound chicken tender cut into cubes
- salt
- pepper
- 3 tablespoons corn starch
- 4 cups chopped vegetables such as broccoli, carrots, celery, mushroom, snap peas, etc.
- olive oil
- 1/2 cup medium yellow onion, chopped
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