Crispy Pork Sandwich (Katsu Sando)
An easy, healthy recipe for Japanese style oven-baked crispy crumbed pork sandwich. Get our Katsu Sando recipe. Recipe by Asian Inspirations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Meat tenderizer
- Cooling rack
- Oven
- Stove
- Skillet
- Baking sheet
- Parchment paper
- Plastic wrap
- Plate
- Dish
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Bread knife
Ingredients
- 1 cup Obento panko breadcrumbs
- 2 tbsp oil
- 2 pork chops (bone removed)
- ½ plain flour
- ½ tsp salt
- ½ tsp pepper
- 1 egg
- 2-3 cabbage leaves (finely shredded)
- 4 slices white bread
- Butter or margarine
- Obento Tonkatsu sauce
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