Pork Adobo - Fiery Foods & Barbecue Central

Ingredients

• 2 tablespoons vegetable oil
• 2 cloves garlic, chopped
• 1 medium onion, chopped
• About a 10-ounce pork chop, cut into in 1-inch cubes
• 1/4 cup soy sauce
• 1/2 cup white vinegar
• 1/4 cup water
• 1 tablespoon sugar
• 1/4 cup minced bell pepper
• Two bay leaves
• 1 long hot green chilli, seeds and stem removed, chopped
• Cooking oil