Butter Poached Cod | Publix Super Markets
Butter-poached cod with lemon, vermouth, and herbs. Easy 35-minute recipe for 4 servings. Perfect light dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 lemon
- 2 cups ghee
- 1 teaspoon kosher salt
- 1/2 cup dry vermouth
- 1/2 teaspoon ground white pepper
- 1/2 teaspoon crushed red pepper
- 2 sprigs fresh dill
- 2 sprigs fresh oregano
- 4 (6 oz) fresh cod fillets
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