Sous Vide Pickled Asparagus
We love this pickled asparagus (perhaps even more than its steamed or roasted counterpart) because it’s crunchy and tart. It aligns wonderfully with grilled chicken and makes for a perfect, healthy...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Ingredients
- 1 cup white wine vinegar
- 2 tablespoons ultrafine sugar
- 1 teaspoon kosher salt
- Zest and juice of 1 lemon
- 1 bunch asparagus, tough stems removed
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