Beef Suya Skewers - James Martin Chef

Ingredients

• 500g sirloin steak
• 2 large garlic cloves, grated
• 5cm piece of fresh ginger, grated
• 1 tbsp liquid seasoning
• 4 tbsp vegetable oil
• 2 red peppers
• 2 green peppers
• 80g roasted peanuts, finely chopped
• 1 tbsp paprika
• 1 tbsp mild chilli powder (optional)
• 1 tbsp garlic salt
• 1 tbsp onion powder
• 1 tsp ground ginger
• ½ tsp ground cinnamon
• ½ tsp cracked black pepper
• ½ tsp salt
• ¼ tsp ground allspice
• 350g white cabbage, shredded
• 1 red onion, finely sliced
• 4 spring onions, finely sliced
• A large handful of parsley, chopped
• 3 tbsp extra virgin olive oil
• Juice of 1 lime
• Salt and freshly ground black pepper
• Lime wedges