Whole Wheat Pumpkin Scones with a Cinnamon Drizzle – Healthy Habits Blog

Ingredients

• 2 cups whole wheat flour
• 1/3 cup brown sugar, packed
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/2 cup cold unsalted butter, cut into small cubes
• 1/2 cup pumpkin puree
• 1/4 cup plain yogurt
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup powdered sugar
• 1-2 tablespoons pumpkin puree
• 1/2 teaspoon ground cinnamon
• 1-2 tablespoons milk