Simon Majumdar's Chicken Korma Recipe

Ingredients

• 6 boneless, skinless chicken thighs
• 1 white onion, sliced
• 4 cloves garlic, peeled
• 2 inches of fresh ginger
• 3 green chiles, deseeded and finely minced
• 1 tsp ground tumeric
• 1/2 tsp salt
• 1 tsp sugar
• 1 tsp chili powder
• 1 cup finely ground almonds or ground cashews
• 1 cup whipping (heavy) cream
• 1/2 cup boiling water
• 1/4 cup chopped cilantro leaves
• 2 limes
• vegetable oil for cooking