fool-proof cacio e pepe
Mastering the art of a perfect Cacio e Pepe dish is no small feat. It requires patience, practice, and attention to detail. I have a foolproof method that will ensure you achieve a flawless Cacio e...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at babycocinera.com.
Cooking tools:
- Pepper mill
- Grater
- Stove
- Pot
- Skillet
- Mixing bowl
- Ladle
- Tongs
- Plate
Ingredients
- peppercorns, 3oz
- pecorino romano, grated, 24 oz
- bucatini pasta or cylindrical pasta, 16 oz
- reserved pasta water, 16 oz
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