Stuffed Poblano Peppers with Ancho Chili | Wholesale

Name: Stuffed Poblano Peppers with Ancho Chili | Wholesale
Ingredients: 6 poblano peppers; 2 tablespoons olive oil, divided; 1 onion, finely chopped; 3 cloves garlic, minced; 2 tablespoons tomato paste; 2 teaspoons Simply Organic Cumin; 1 1/2 teaspoons Simply Organic Oregano; 2 teaspoons Simply Organic Ancho Chili Powder; 10 ounces lean ground beef; 1/2 teaspoon salt; 1/4 teaspoon Simply Organic Black Pepper; 3/4 cup fresh or frozen corn; 1/2 cup long grain brown rice, cooked; 1 tablespoon water; 1 tablespoon safflower or canola oil; Optional garnish: salsa, sour cream, chopped cilantro, sliced avocado, Cotija cheese

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Take your stuffed pepper recipe to the next level with ancho chili powder, cumin, oregano and all your favorite garnishes.

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Ingredients

6 poblano peppers
2 tablespoons olive oil, divided
1 onion, finely chopped
3 cloves garlic, minced
2 tablespoons tomato paste
2 teaspoons Simply Organic Cumin
1 1/2 teaspoons Simply Organic Oregano
2 teaspoons Simply Organic Ancho Chili Powder
10 ounces lean ground beef
1/2 teaspoon salt
1/4 teaspoon Simply Organic Black Pepper
3/4 cup fresh or frozen corn
1/2 cup long grain brown rice, cooked
1 tablespoon water
1 tablespoon safflower or canola oil
Optional garnish: salsa, sour cream, chopped cilantro, sliced avocado, Cotija cheese