Gingerbread cake recipe

Ingredients

• 2/3 cup milk (15 cl)
• 3.5 oz honey
• 3.5 oz butter
• 1 & 2/3 cup wheat flour
• 1 tsp baking powder
• 1/2 cup brown sugar
• 1 egg
• 1 pinch salt
• 1 tsp ground cinnamon
• 1 clove
• 1/2 tsp ground ginger
• 2 oz candied orange peel