Quinoa Sushi with Miso Tahini Dressing – Suncore Foods Inc.

Ingredients

• 250 grams Suncore Foods® Royal Pearl Quinoa rinsed and drained
• 2 tsp white miso paste
• 3 tsp tahini paste
• 2 Tbsp almond milk
• 2 tsp sesame oil
• 1 tsp agave
• 3 tsp rice vinegar
• 2 tsp sesame seeds, black and white
• 2 Tbsp cilantro, chopped
• 2 Tbsp spring onion, chopped
• Suncore Foods® Superbloom Rose Petals
• 500 ml water
• 2 Tbsp rice vinegar
• 1 tbsp agave
• 5 seaweed wraps
• ½ cucumber cut into long strips
• 1 large carrot
• ½ medium avocado, sliced
• 200 grams tofu, drained and pan fried, sliced