Spicy Salmon Sushi Bake
Spicy Salmon Sushi Bake What’s a sushi bake? Think a deconstructed sushi roll casserole made with all your favorite sushi staples!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usarice.com.
Ingredients
- 1 cup U.S.-grown sushi rice
- 1½ cups water
- 1½ tablespoons rice vinegar
- 1 tablespoon sugar
- 1 teaspoon salt
- 1-1 1/2 lbs salmon fillet
- Salt & pepper
- 2 tablespoons coconut aminos
- 1 teaspoon honey
- 1 clove crushed garlic
- 2 scallions
- 2 tablespoons spicy mayo
- 2 tablespoons cream cheese
- ½ cup mayo
- ⅓ cup sriracha
- 1 teaspoon sesame oil
- Eel sauce or other sweet sauce like unagi sauce
- Furikake
- Sesame seeds
- Scallions, chopped
- Sliced Jalapeños
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