Kaddu Halwa Recipe with Desi Shakkar & Ghee
Make traditional Kaddu Halwa with Desi Shakkar and Ghee. Follow this easy Pakistani recipe with pumpkin, milk, cardamom and simple cooking tips.
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Cooking tools:
- Grater
- Pan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 cup grated pumpkin (kaddu)
- ½ cup milk
- ¼ cup Grans Desi Shakkar
- 1 tablespoon Grans Cow Desi Ghee
- A pinch of cardamom powder
- Chopped almonds or pistachios, optional
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