Fine tomato salad with arugula and cottage cheese - recipe | FoodPal
Cherry tomatoes wash and halve. Peel garlic and onion. Cut the onion into small cubes, finely chop the garlic. Wash basil, dab dry and chop finely. Mix tomato p
Keywords
- leek
- tomato
- arugula
- cream cheese
- basil
- garlic
- olive oil
- onion
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Ingredients
- 6 ½ (130 g) Cherry tomatoes, cocktail tomatoes (fresh)
- 3 Tablespoons Olive oil
- 1 Teaspoon Arugula (fresh)
- ⅕ (15 g) Onion (fresh)
- 1 (3 g) Garlic (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 1 Teaspoon Basil (fresh or dried)
- 50 g Cottage cheese, granular cream cheese
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