Yellowtail Sushi with Shiso, Chile, and Sesame Recipe | Epicurious

Yellowtail Sushi with Shiso, Chile, and Sesame Recipe | Epicurious

www.epicurious.com

This recipe went through several incarnations before it came out perfect. The heat of the chile, the sesame, and the minty shiso leaves is amazing. Shiso is one of those ingredients, like lemongrass,...

Keywords

  • sushi
  • asian
  • chile
  • tuna
  • sushi rice
  • starter
  • main
  • lunch
  • dinner
  • dairy free
  • cookbooks
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Ingredients

  • 1 fresh red chile, cut in paper-thin circles
  • 2 tablespoons sesame seeds, toasted (see Note, page 34)
  • Drop of sesame oil
  • Drop of low-sodium soy sauce
  • 1 pound sushi-quality yellowtail tuna
  • 2 tablespoons wasabi paste
  • 1 1/2 cups prepared sushi rice (page 80)
  • 18 fresh shiso leaves

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