Japanese Paleo Yellowtail Salad
A refreshing, umami-filled salad with Japanese flair.
Keywords
- seasonal
- sea salt
- heirloom tomatoes
- raw
- fresh yellowtail (hamachi)
- paleo
- black sesame seeds
- wasabi peas
- extra virgin olive oil
- lemon
- main course
- japanese cucumber
- japanese
- shiso leaves
Ingredients
- Fresh Yellowtail (Hamachi), 1 lb thinly sliced
- Heirloom Tomatoes, 2 medium-sized coarsely chopped
- Japanese Cucumber, 1 large julienned
- Shiso Leaves, 8 for garnish
- Wasabi Peas, ¼ cup ground
- Black Sesame Seeds, 2 tsp none
- Extra Virgin olive oil, 3 tbsp none
- Lemon, 1 juiced
- Sea Salt, to taste none
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