Hot smoked salmon and Twister Fries

Name: Hot smoked salmon and Twister Fries
Ingredients: 200g Lamb Weston Seasoned Twisters; 150g hot smoked salmon flakes; 50g diced cooked beetroot; 3 rashers of smoked streaky bacon; 15ml horseradish sauce; 15ml mayonnaise or Kefir yoghurt; Juice of 1/2 lemon; Season to taste with salt and pepper; Chopped dill; Rocket leaves

lambweston.eu

Full of flavour and colour, with zingy horseradish mayo and fresh herb salad

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Ingredients

200g Lamb Weston Seasoned Twisters
150g hot smoked salmon flakes
50g diced cooked beetroot
3 rashers of smoked streaky bacon
15ml horseradish sauce
15ml mayonnaise or Kefir yoghurt
Juice of 1/2 lemon
Season to taste with salt and pepper
Chopped dill
Rocket leaves

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Hot smoked salmon and Twister Fries

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