Smoked Salmon Bagel with Sauerkraut Fries

Smoked Salmon Bagel with Sauerkraut Fries

lambweston.eu

A classic, elegant sandwich that's simple to make and perfect for a casual brunch or any special occasion.

View full recipe on lambweston.eu

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at lambweston.eu.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Toaster
  • Oven
  • Baking sheet
  • Plate

Ingredients

  • 300g Lamb Weston fries cooked as per instruction 1 sesame seed bagel
  • 1 pack of smoked salmon
  • 1/2 cucumber sliced
  • 1/2 red onion sliced
  • 2 tbsp capers
  • Handful of rocket leaves Dill for garnish
  • 1 cup Sauerkraut
  • 1/2 chopped red onion
  • 1 fennel shredded
  • 1/2 cup shredded carrot
  • 1 tsp dijon mustard
  • 2 tbsp mayonnaise
  • 1/2 green apple thinly julienned Black pepper & salt to taste Juice of 1/2 lemon
  • Some dill

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This