Thai-style Brown Fried Rice | New Idea

Ingredients

• 1 1/2 cups medium-grain brown rice
• 1 large bunch gai lan (400g), trimmed
• 1 tblsp vegetable oil
• 4 eggs, lightly beaten
• 1 red onion, halved, sliced
• 1 tblsp mild Thai seasoning
• 2 tomatoes, cut into wedges
• 11⁄2 tblsps fish sauce
• 2 tblsps sweet chilli sauce