Hearty Carne Guisada Recipe: A Comforting Latin Classic
Authentic carne guisada recipe brings juicy, tender beef in a rich, spiced tomato sauce. Home cooks can master this classic Latin dish with simple ingredients.
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Ingredients
- 2 pounds chuck steak (cubed)
- 1 large onion (chopped)
- 1 large bell pepper (chopped)
- 3 cloves garlic (minced)
- 2 large tomatoes (diced)
- 2 1/2 tablespoons (37.5 milliliters) oil
- 1 tablespoon tomato paste
- 2 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 2 cups (480 milliliters) beef broth
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