Thai chili jam mussels and clams - DELIZABETH

Thai chili jam mussels and clams - DELIZABETH

delizabeth.com

This recipe is amazing and different from your classic Moules marinière. You can use the leftover chili jam in loads of different ways, like with grilled chicken, on a bun with sliced pork shoulder...

View Original

Share this recipe:

Ingredients

  • RECIPE COLLECTIONS
  • Breakfast
  • grazing boards
  • Dips and Snacks
  • Salads
  • Soups
  • 30 minutes or less
  • Vegetarian / Vegan Mains
  • Meat and Poultry
  • Fish and Shellfish
  • Dessert And Baked Goods
  • Festive Food
  • Drinks
  • Weekly Meal Plan Inspiration

More Like This