Vanilla Swiss Roll Cake – Matt Adlard
Vanilla Swiss Roll Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mattadlard.com.
Ingredients
- 115 g Egg Yolks
- 65 g Caster Sugar (1)
- 235 g Egg Whites
- 70 g Caster Sugar (2)
- 55 g Plain Flour / All Purpose Flour
- 45 g Corn Flour
- 2 g Baking Powder
- 55 g Whole Milk
- 45 g Vegetable Oil
- 100 g Mascarpone
- 1 tsp Icing Sugar / Powdered Sugar
- ½ tsp Vanilla Paste
- 330 g Double Cream / Heavy Cream
- Jam for spreading
- Stand mixer
- Large swiss roll mat
More Like This
Perfect Swiss Roll Cake | Recipe Cart | Recipe Cart
getrecipecart.com
Swiss Roll Cake
overthetopcakesupplies.com
Vanilla swiss roll recipe
en.petitchef.com
Vanilla swiss roll - FAB
staging.fabflour.co.uk
Roll Cake (Swiss Roll) Recipe + Tutorial | Sugar Geek Show
sugargeekshow.com
Swiss Cake Roll | Recipes | Umami
umami.recipes
Chocolate Swiss Roll Recipe
acadofchoc.com
Swiss Cake Roll | Recipes | Umami
umami.recipes