Salted Caramel Eclairs – Bella Bakes

Ingredients

• 63 g water
• 63 g milk
• 57 g unsalted butter (1/4 cup)
• 1/2 tbs sugar
• 1/2 tsp salt
• 75 g all purpose flour
• 2 eggs
• 1 cup unsalted butter (113 g)
• Pinch of salt
• 128 g flour
• 128 g brown sugar
• 1 large whole egg
• 2 large egg yolks
• ½ cup white sugar
• ¼ cup cornstarch
• 1 teaspoon kosher salt
• 2 cups whole milk
• 2 tsps vanilla bean paste
• 4 tablespoons cold butter, cubed
• 1 cup- Truwhip (whipped topping)
• 1 cup- granulated sugar
• 6 tbs- unsalted butter
• 1/2 cup- heavy cream
• 1 tsp salt
• 2 cups powdered sugar
• 1 tbs milk
• 2 tbs salted caramel