Black Bean Salsa Soup - Mexican Recipes
The recipe Black Bean Salsa Soup can be made in around 55 minutes. This recipe covers 32% of your daily requirements of vitamins and minerals. Watching your figure? This gluten…
Ingredients
- 2 Tbsps butter
- 1 kgs black beans, drained and rinsed
- 411 grams diced tomatoes with green chile peppers
- 64 grams chopped carrots
- 51 grams chopped celery
- 48 fluid ounces (48 fluid ounce) can chicken broth
- 8 grams chopped fresh cilantro
- 1 teaspoon minced garlic
- 1 teaspoons ground cayenne pepper
- 1 teaspoon ground cumin
- 80 grams chopped onion
- 6 servings salt to taste
- 60 milliliters cooking sherry
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