Black Bean Salsa Recipe Easy to Make in Under 10 Mins
This black bean salsa is made with canned black beans, corn, fresh diced tomatoes, onions, cilantro, limes, and seasoning. Takes 10 minutes or less to make!
Ingredients
- 2 15-ounce can black beans (, drained and rinsed)
- ½ cup frozen corn (thawed)
- 1 4 ounce can diced green chiles
- 2 tomatoes (diced)
- 1 red onion (chopped)
- 1 jalapeño (finely chopped)
- ¼ cup cilantro (chopped )
- 2 tablespoons lime juice
- 1 teaspoon cumin
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Tortilla chips (for serving)
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