Altuna Melts - Chew Nibble Nosh
I love it when I run across an old friend, recipe wise. I have had this recipe for years, after I first ran across it in an old issue of Cooking Light. I ...
Ingredients
- 1/2 cup canned artichoke hearts, chopped
- 1/4 cup sliced green onion
- 1 Tbsp. fresh lemon juice
- 1 tsp. olive oil
- 1/2 tsp. dried oregano
- salt and pepper to taste
- 1 (6 oz.) can Albacore tuna, drained and flaked
- 2 English muffins, split
- 6 Tbsp. shredded mozzarella or provolone cheese
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